| Chop and remove seeds from jalapeños. Add all ingredients to food processor. Puree until very smooth. **I didn't add the parsley or wine because I didn't have any. It tasted just fine! I made this to put over salmon, but it can be served over steak! Or anything. I also used this as salsa for taco salads and to dip chips in :)) It's so delicious! |
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TheCrazyLife
Hi! I'm Olivia! I'm an Air Force wife, dog mom, daughter, sister, friend, teacher, nanny, and crafter. I love all things cheap. "DIYs" is my favorite four letter word. I love animals more than I love most people. I'm emotional. I'm messy. I clean when I'm mad. I love music and babies and everything summer. I love creating and being busy. I'm living this crazy Air Force life and making a home where ever they send us. I hope you'll join me on my adventure! Head over to my About page to learn more about who i am! Head over to my About page to learn more! Archives
May 2015
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